Meal/Snack Ideas:
Kidney Basics
Pasta with Olive Oil, Parsley and Parmesan Cheese
Chicken Breast with Slice of French Bread and Cooked Carrots
Corn Flakes with Unsweetened Soymilk
Cucumber, Celery, and Carrot Sticks drizzled with Olive Oil, Lemon, and Crushed Red Pepper
Small Apple or ½ cup of Pineapple Chunks
(V) Vegan Substitute Item
(GF) Gluten-Free Substitute Item
(NF) Nut-Free Substitute Item